Thursday, November 02, 2006

RECIPE: Devilled Nuts

Devilled Nuts

4 cups mixed nuts
oil for deep frying
2 tsp salt
2 tsp chili powder
2 tsp coriander
2 tsp pepper

Heat oil in deep frying pan or wok and fry nuts one handful at a time on medium heat, stirring constantly for 4-5 minutes. Remove with slotted spoon and drain on paper towels. Combine spices and toss into nuts.

4 comments:

simplicity is fine said...

hey girl,
where can we see a list of your spices and prices?
natalia :o)

G said...

N - This week I am working very hard on it. Are you coming to the Club's Boutique this coming weekend?

xoxo

simplicity is fine said...

sorry i can't. taking the boys to a parade and then to my brother in law's birthday. you'll do great!!!

G said...

what parade?

anyway it is this coming weekend. you will have to come up with a new excuse.