Thursday, November 23, 2006
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Blog Archive
The Reluctant Housewife Kitchen Blends
Foodie Sites
Food Blogs
- 101 Cookbooks
- A Blithe Palate
- Baking Sheet
- Bron Marshall
- Brownie Points
- Cheeky Monkey Cakes
- Chez Pim
- Chocolate and Zucchini
- Cookbook 411
- Cream Puffs in Venice
- Culinary Concotions by Peabody
- Cupbake Bake Shop
- Cupcakes Take the Cake
- Delicious Days
- Domestic Goddess
- Family Food
- Grab Your Fork
- Kate Hill
- Kayln's Kitchen
- La Tartine Gourmande
- Like to Cook
- Little Foodies
- Lucullian Delights
- Mahanandi
- Matt Bites
- Nordjus
- Once Upon A Feast
- Orangette
- Oswego Tea
- Posie's Place
- Rice and Noodles
- Saute Wednesday
- Simply Recipes
- Slash Food
- Still Life With
- Spitoon Extra
- Stepen Cooks
- The Food Whore
- Tigers and Strawberries
- Traveler's Lunchbox
- What Did You Eat?
- What's For Lunch Honey?
Other Sites
- ABC's LOST
- All Sorts
- Baby And Beyond
- Bricks and Stones
- Charlotte Boyle
- ChelseaPaper.com
- Craftsbury Kids
- Creature Comforts
- David True
- Dot Moms
- FineStationery.com
- Google News
- HearthSong.com - Toys and Games
- LLBMOTC
- Little Birds
- Magic Cabin
- M & J Trimming
- Natural Baby Products
- One Step Ahead
- Orisinal Games
- Sensational Beginnings
- Turkey Feathers
- Very Best Kids
- Wee Wonderfuls
- Wise...
- The Whimsical Wardrobe
About Me
- G
- Yes, a I am a Reluctant Housewife but I would not change it for the world. I love my husband and my twin toddler boys. I have yet to get a thrill from laundry or vacuuming. Making three meals a day is a chore but I still love to cook. Please pass the bon bons and hire me a maid. I have had a passion for cooking since the day my Mom let me pound down the freshly risen dough created from my Grandmother's bread recipe. In fifth grade I chose Julia Child as my hero to write about in English class. Growing up in the heart of New York City I was able to avidly explore the foods of the world. Since then I have catered small parties and spent hours writing and testing recipes to share with my loyal audience. I began writing about food, its culture and history for a couple of websites before I had my twins.
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